| S/N | Course Code | Course Title | Credit Units | Level | Semeter | Course Outline |
| 1 | VTAG101 | Introduction to Agric Education | 2 | 100L | First Semester | Course outline |
| 2 | VTAG102 | Experience in Agriculture 1 | 2 | 100L | Second Semester | Course outline |
| 3 | VTAG103 | Principles of Agriculture | 2 | 100L | First Semester | Course outline |
| 4 | VTAG104 | Mycology | 2 | 100L | Second Semester | Course outline |
| 5 | VTAG105 | Introduction to Micro economics | 2 | 100L | First Semester | Course outline |
| 6 | VTAG107 | Mathematics for Agriculture | 2 | 100L | First Semester | Course outline |
| 7 | VTAG112 | Experience in Agric. Education II | 2 | 100L | Second Semester | Course outline |
| 8 | VTAG113 | Plant Ecology | 2 | 100L | First Semester | Course outline |
| 9 | VTAG114 | Introduction to General Sociology | 2 | 100L | Second Semester | Course outline |
| 10 | VTAG115 | Helminthology & Arthropod | 2 | 100L | First Semester | Course outline |
| 11 | VTAG116 | School Farm Management | 2 | 100L | Second Semester | Course outline |
| 12 | VTAG118 | Bacteriology | 2 | 100L | Second Semester | Course outline |
| 13 | VTAG201 | Principles and Practice of Agric. Education | 2 | 200L | First Semester | Course outline |
| 14 | VTAG202 | Principles and Problems of Adult Educ. in Agric. | 2 | 200L | Second Semester | Course outline |
| 15 | VTAG204 | Subject Methods | 2 | 200L | Second Semester | Course outline |
| 16 | VTAG205 | Fundamental of Horticulture | 2 | 200L | First Semester | Course outline |
| 17 | VTAG208 | Crop Pest and their Control | 2 | 200L | Second Semester | Course outline |
| 18 | VTAG211 | Crop Botany | 2 | 200L | First Semester | Course outline |
| 19 | VTAG212 | Farm Technology | 2 | 200L | Second Semester | Course outline |
| 20 | VTAG221 | Introduction to Rural Sociology | 2 | 200L | First Semester | Course outline |
| 21 | VTAG222 | Principles of Crop Production | 2 | 200L | Second Semester | Course outline |
| 22 | VTAG231 | Wild life Management | 2 | 200L | First Semester | Course outline |
| 23 | VTAG301 | Fruit and Vegetable Production | 2 | 300L | First Semester | Course outline |
| 24 | VTAG303 | Statistics Method in Agric Education | 2 | 300L | First Semester | Course outline |
| 25 | VTAG304 | Forage Production and Processing | 2 | 300L | Second Semester | Course outline |
| 26 | VTAG306 | Crop Production | 2 | 300L | Second Semester | Course outline |
| 27 | VTAG311 | Pesticides & Application | 2 | 300L | First Semester | Course outline |
| 28 | VTAG312 | Curriculum Development in Agric | 2 | 300L | Second Semester | Course outline |
| 29 | VTAG313 | Post Harvesting | 2 | 300L | First Semester | Course outline |
| 30 | VTAG314 | Post Harvest Technology | 2 | 300L | Second Semester | Course outline |
| 31 | VTAG315 | Agricultural Communication | 2 | 300L | First Semester | Course outline |
| 32 | VTAG316 | Soil Fertility | 2 | 300L | Second Semester | Course outline |
| 33 | VTAG318 | Principles of Agric Copoerative | 2 | 300L | Second Semester | Course outline |
| 34 | VTAG319 | Introduction to Farm Management | 2 | 300L | First Semester | Course outline |
| 35 | VTAG324 | Problem of Rural Development | 2 | 300L | Second Semester | Course outline |
| 36 | VTAG401 | Administration and Management of Agric. Ext. Service | 2 | 400L | Second Semester | Course outline |
| 37 | VTAG402 | Principles and Practice of Agric. Extension | 2 | 400L | Second Semester | Course outline |
| 38 | VTAG405 | Chemical Weed Control | 2 | 400L | Second Semester | Course outline |
| 39 | VTAG426 | Field Trip | 2 | 400L | First Semester | Course outline |
| 40 | VTAG432 | Seminar in Agric. Education | 2 | 400L | Second Semester | Course outline |
| 41 | VTAN201 | Animal Production | 2 | 200L | First Semester | Course outline |
| 42 | VTAN212 | Feeds & Feedings | 2 | 200L | Second Semester | Course outline |
| 43 | VTAN303 | Animal and Dairy Products | 2 | 300L | First Semester | Course outline |
| 44 | VTAN304 | Forage Products Processing | 2 | 300L | Second Semester | Course outline |
| 45 | VTAN402 | Breeding and Genetics | 2 | 400L | Second Semester | Course outline |
| 46 | VTAN422 | Animal Health and Welfare | 2 | 400L | Second Semester | Course outline |
| 47 | VTAN442 | Animal Nutrition | 2 | 400L | Second Semester | Course outline |
| 48 | VTAS201 | Intro to Soil Science | 2 | 200L | First Semester | Course outline |
| 49 | VTAS207 | Principles of Irrigation and Drainage | 2 | 200L | First Semester | Course outline |
| 50 | VTAS212 | Manure and fertilizers | 2 | 200L | Second Semester | Course outline |
| 51 | VTAS252 | Soil & Water Management | 2 | 200L | Second Semester | Course outline |
| 52 | VTAS305 | Soil Chemistry and Pedology | 2 | 300L | First Semester | Course outline |
| 53 | VTAS315 | Soil Chemistry and Pedoelogy | 2 | 300L | First Semester | Course outline |
| 54 | VTAS316 | Soil Fertility | 2 | 300L | Second Semester | Course outline |
| 55 | VTEB101 | Introduction to Accounting | 3 | 100L | First Semester | Course outline |
| 56 | VTEB102 | Principle of Account | 3 | 100L | Second Semester | Course outline |
| 57 | VTEB103 | Element of Business Admin. | 3 | 100L | First Semester | Course outline |
| 58 | VTEB104 | Keyboarding | 3 | 100L | Second Semester | Course outline |
| 59 | VTEB201 | Intro. to Financial Accounting | 3 | 200L | First Semester | Course outline |
| 60 | VTEB202 | Principles of Business Education | 2 | 200L | Second Semester | Course outline |
| 61 | VTEB203 | Beginning Typewriting | 3 | 200L | First Semester | Course outline |
| 62 | VTEB204 | Financial Accounting | 3 | 200L | Second Semester | Course outline |
| 63 | VTEB205 | Business Mathematics | 2 | 200L | First Semester | Course outline |
| 64 | VTEB207 | Intermediate Typewriting | 3 | 200L | First Semester | Course outline |
| 65 | VTEB208 | Advanced Typewriting | 3 | 200L | Second Semester | Course outline |
| 66 | VTEB209 | Nig. Tax System | 2 | 200L | First Semester | Course outline |
| 67 | VTEB217 | Shorthand Theory I | 3 | 200L | First Semester | Course outline |
| 68 | VTEB218 | Shorthand Theory II | 3 | 200L | Second Semester | Course outline |
| 69 | VTEB301 | Corporate Accounting | 3 | 300L | First Semester | Course outline |
| 70 | VTEB303 | Cost Accounting | 3 | 300L | First Semester | Course outline |
| 71 | VTEB305 | Orgaization & Management | 3 | 300L | First Semester | Course outline |
| 72 | VTEB307 | Business Law I | 3 | 300L | First Semester | Course outline |
| 73 | VTEB309 | Business Statistics | 2 | 300L | First Semester | Course outline |
| 74 | VTEB311 | Dictation & Transcription | 3 | 300L | First Semester | Course outline |
| 75 | VTEB313 | Subject Method | 3 | 300L | First Semester | Course outline |
| 76 | VTEB315 | Marketing I | 3 | 300L | First Semester | Course outline |
| 77 | VTEB317 | Report Writing | 3 | 300L | First Semester | Course outline |
| 78 | VTEB319 | Marketing II | 3 | 300L | First Semester | Course outline |
| 79 | VTEB402 | Intermediate Accounting | 3 | 400L | Second Semester | Course outline |
| 80 | VTEB404 | Issues in Business | 3 | 400L | Second Semester | Course outline |
| 81 | VTEB406 | Elements of Finance | 3 | 400L | Second Semester | Course outline |
| 82 | VTEB408 | Business Law II | 3 | 400L | Second Semester | Course outline |
| 83 | VTEB412 | Marketing Management | 3 | 400L | Second Semester | Course outline |
| 84 | VTEB414 | Executive Office Procedure | 3 | 400L | Second Semester | Course outline |
| 85 | VTEB416 | Information Processing | 3 | 400L | Second Semester | Course outline |
| 86 | VTEB418 | Consumer Education | 2 | 400L | Second Semester | Course outline |
| 87 | VTEB429 | Curriculum Development in Business Education | 3 | 400L | Second Semester | Course outline |
| 88 | VTED101 | Introduction to Voc. & Tech Educ. | 2 | 100L | First Semester | Course outline |
| 89 | VTED104 | Keyboarding | 3 | 100L | Second Semester | Course outline |
| 90 | VTED113 | General Biology II | 2 | 100L | Second Semester | Course outline |
| 91 | VTED115 | Intro. to Organic Chemistry | 2 | 100L | First Semester | Course outline |
| 92 | VTED116 | Intro. to Practical Chemistry | 2 | 100L | Second Semester | Course outline |
| 93 | VTED117 | Intro. to Physics | 2 | 100L | First Semester | Course outline |
| 94 | VTED118 | Human Physiology | 2 | 100L | Second Semester | Course outline |
| 95 | VTED119 | General Biology I | 2 | 100L | First Semester | Course outline |
| 96 | VTED201 | Short Hand Theory | 3 | 200L | First Semester | Course outline |
| 97 | VTED202 | Principles of Business Education | 2 | 200L | Second Semester | Course outline |
| 98 | VTED203 | Beginning Typwriting | 3 | 200L | First Semester | Course outline |
| 99 | VTED205 | Business Maths | 2 | 200L | First Semester | Course outline |
| 100 | VTED207 | Intermediate Typewriting | 3 | 200L | First Semester | Course outline |
| 101 | VTED208 | Advanced Typwriting | 3 | 200L | Second Semester | Course outline |
| 102 | VTED217 | Shorthand Theory I | 3 | 200L | First Semester | Course outline |
| 103 | VTED218 | Shorthand Theory 11 | 3 | 200L | Second Semester | Course outline |
| 104 | VTED221 | Basic Clothing & Craft | 3 | 200L | First Semester | Course outline |
| 105 | VTED222 | Concept in Home Management | 2 | 200L | Second Semester | Course outline |
| 106 | VTED223 | Introduction to Foods & Nutrition | 3 | 200L | First Semester | Course outline |
| 107 | VTED224 | Child Development | 2 | 200L | Second Semester | Course outline |
| 108 | VTED225 | Marriage and Family Life Educ. | 2 | 200L | First Semester | Course outline |
| 109 | VTED226 | Pattern Drafting | 2 | 200L | Second Semester | Course outline |
| 110 | VTED227 | Textiles | 2 | 200L | First Semester | Course outline |
| 111 | VTED228 | Institutional Meal Mgt. | 2 | 200L | Second Semester | Course outline |
| 112 | VTED301 | Research Methods | 3 | 300L | First Semester | Course outline |
| 113 | VTED303 | Subject Method | 3 | 300L | First Semester | Course outline |
| 114 | VTED304 | Organization & Management | 3 | 300L | Second Semester | Course outline |
| 115 | VTED305 | Subject Methods | 2 | 300L | First Semester | Course outline |
| 116 | VTED306 | Business Statistics | 2 | 300L | Second Semester | Course outline |
| 117 | VTED307 | Business Law I | 3 | 300L | First Semester | Course outline |
| 118 | VTED308 | Business Law II | 3 | 300L | First Semester | Course outline |
| 119 | VTED309 | Business Statistics | 2 | 300L | First Semester | Course outline |
| 120 | VTED310 | SIWES | 6 | 300L | Second Semester | Course outline |
| 121 | VTED311 | Dictation and Transcription | 3 | 300L | First Semester | Course outline |
| 122 | VTED312 | Consumer Economics | 3 | 300L | Second Semester | Course outline |
| 123 | VTED321 | Housing and Interior Decoration | 2 | 300L | First Semester | Course outline |
| 124 | VTED322 | Creative Experience | 3 | 300L | Second Semester | Course outline |
| 125 | VTED324 | Organisational Management in Home Economics | 2 | 300L | Second Semester | Course outline |
| 126 | VTED325 | Principle of Nutrition | 3 | 300L | First Semester | Course outline |
| 127 | VTED326 | Clothing design | 3 | 300L | Second Semester | Course outline |
| 128 | VTED327 | Household Equipment | 2 | 300L | First Semester | Course outline |
| 129 | VTED328 | Experimental Foods | 3 | 300L | Second Semester | Course outline |
| 130 | VTED332 | Consumer Education | 2 | 300L | Second Semester | Course outline |
| 131 | VTED334 | Entrepreneurship Education | 2 | 300L | Second Semester | Course outline |
| 132 | VTED336 | Household Equipment | 2 | 300L | Second Semester | Course outline |
| 133 | VTED337 | Institutional Meal Management | 3 | 300L | First Semester | Course outline |
| 134 | VTED344 | Entrepreneurship | 2 | 300L | Second Semester | Course outline |
| 135 | VTED353 | Marketing I | 3 | 300L | First Semester | Course outline |
| 136 | VTED355 | Report Writing | 3 | 300L | First Semester | Course outline |
| 137 | VTED357 | Marketing II | 3 | 300L | First Semester | Course outline |
| 138 | VTED400 | Project | 4 | 400L | Second Semester | Course outline |
| 139 | VTED401 | Research Project | 3 | 400L | First Semester | Course outline |
| 140 | VTED402 | Intermediate Accounting | 3 | 400L | Second Semester | Course outline |
| 141 | VTED403 | Research Project | 3 | 400L | First Semester | Course outline |
| 142 | VTED404 | Issues in Business | 3 | 400L | Second Semester | Course outline |
| 143 | VTED405 | ITF (SIWES) | 6 | 400L | First Semester | Course outline |
| 144 | VTED406 | Elements of Finance | 3 | 400L | Second Semester | Course outline |
| 145 | VTED408 | Business Law II | 3 | 400L | Second Semester | Course outline |
| 146 | VTED409 | Marketing Management | 3 | 400L | Second Semester | Course outline |
| 147 | VTED414 | Executive office procedure | 3 | 400L | Second Semester | Course outline |
| 148 | VTED416 | Information Processing | 3 | 400L | Second Semester | Course outline |
| 149 | VTED422 | Advanced Clothing | 3 | 400L | Second Semester | Course outline |
| 150 | VTED424 | Advanced Nutrition & Diet | 3 | 400L | Second Semester | Course outline |
| 151 | VTED426 | Home Management Practicum | 3 | 400L | Second Semester | Course outline |
| 152 | VTED428 | Curriculum Development in Home Economics | 3 | 400L | Second Semester | Course outline |
| 153 | VTED429 | Curriculum Development in Business Education | 3 | 400L | Second Semester | Course outline |
| 154 | VTED432 | Issues in Home Economics | 2 | 400L | Second Semester | Course outline |
| 155 | VTED444 | Consumer Education | 2 | 400L | Second Semester | Course outline |
| 156 | VTEB105 | PRINCIPLES OF ECONOMIC I | 3 | 100L | First Semester | Course outline |
| 157 | VTEb106 | PRINCIPLES OF ECONOMIC II | 3 | 100L | Second Semester | Course outline |
| 158 | VTEB108 | INTRODUCTION TO ECONOMIC ANALYSIS | 3 | 100L | Second Semester | Course outline |
| 159 | VTEB211 | ECONOMIC ANALYSIS I | 3 | 200L | First Semester | Course outline |
| 160 | VTEB210 | ECONOMIC ANALYSIS II | 3 | 200L | Second Semester | Course outline |
| 161 | VTEB212 | ECONOMIC ANALYSIS IV | 3 | 200L | Second Semester | Course outline |